Save my name, email, and website in this browser for the next time I comment. In recent years, cake pops have become very popular as a substitute to cupcakes and cakes. ★☆ 🙂. Nice post. I’m not that strict, so I don’t do that step, but feel free to look into it and do it that way if you prefer. ★☆. Oh man, I’ve made lots of cake pops before but never vegan ones! Crumble the cake scraps. What a fun and easy dessert idea. Please check your entries and try again. Especially as an alternative. Dip cake balls into the coating; tap to remove excess coating. This perfect gift only requires water to make a delicious vegan cake or 12 cupcakes! What a delicious idea. Place the sheet of cake pops into the fridge for 20 minutes. You can eat these as cake pops by inserting little sticks in them (I used skewer sticks), but feel free to eat as cake bites if you don't have sticks. Yes!! If you click on a link and then make a purchase, I may get a small commission from that sale, at no extra cost to you.Â. As much as I always wanted to take a bite out of one, or two or three, I resisted temptation and never gave in. Melt remaining confectioners' coating in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each melting, 1 to 3 minutes. That moist cake-y filling, surrounded in delicious chocolate. These vegan chocolate cake pops are dipped in chocolate and decorated with colorful sprinkles. <3. These vegan cake pops are healthy, gluten-free & simple to make! Protein powder is also added into this recipe, because I have a thing lately where I try to add protein powder into everything! The first step with these vegan cake pops is to make this very simple cake. Yield: around 24 cake balls. I add 3 to 4 tbs of agave to sweeten it. I would definitely want to test this recipe soon! Vegan & Gluten Free Cake pops. Cake pops didn’t become a ‘thing’ until after I had to stop eating gluten, so I always felt like I missed out on the experience. Roll dough into balls, stick cake pop sticks (or paper straws) in them, and place on a baking sheet lined with parchment paper. 🤔, These layered banana cream pies in individual serv, GIVEAWAY IS CLOSED - WINNER HAS BEEN DM'ED! I hav, One more shot of this raw vegan fruit pie because, ← 60 ‘Oil Free’ Vegan Recipes For Superbowl Sunday, 30 Raw Vegan Desserts For Valentine’s Day →, 39 Breastfeeding truths no one tells you about, Super Creamy Healthy Caffeine-Free Pumpkin Spiced Latte, Warming Pumpkin-Flavored Breakfast Oatmeal, Immune Boosting Homemade Gummy Bears (Elderberry + Echinacea), How To Make A Healthier Pumpkin Cream Cold Brew At Home (Starbuck’s copy cat). Dip each cake pop into the chocolate coating, letting the excess chocolate drip off before pressing the cake pops into a block of foam. However, yours look way (and I mean wayyy) better than the ones you would find at those unnamed coffee shops 😉. Make up some vegan buttermilk by mixing some lemon juice and soy milk together and letting it curdle. Traditional cake pops are popular these days for kids and adults. Stick cake pops upright in the prepared foam block. Blend until the ingredients form a … So while these cake pops aren’t technically made from “cake”, they come out basically the same! You'll receive just *one* email a week with a round up of all of our posts for that week. Cake pops are just the best solution for people like us. For the chocolate coating, melt together the chocolate chips and coconut oil. This veganized version of the ever popular dessert is not only delicious, but also made with nourishing, whole plant food ingredients. Add the vegan buttermilk and some oil, vanilla and apple cider vinegar to the dry ingredients and mix together. Let's be friends on Instagram: @sproutingzeneatsÂ. Place almonds, cashews, oats, dates, peanut butter (and any beet root powder or cranberry juice concentrate to change the color if you are using it), process in food processor until everything is completely broken down and the ‘dough’ begins to stick together. Super easy peasy raw vegan cake pops that are perfect for Valentine's day. Coconut flour absorbs a lot of liquid, making this batter the perfect consistency to roll up - other flours will cause the batter to be far too runny. I was always wary of those sugar-filled beautiful cake pop bites that stared at me at coffee shops that will remain unnamed. You can eat these within 20 minutes of making them, orrr you can let them set in the fridge overnight and they will taste evennn better. I share my homemade healthy recipes and inspirational content to feed your mind, body, and soul. 4 cups chocolate cake scraps 1 cup buttercream frosting 12 ounces chocolate chips 2 teaspoons vegetable oil Instructions. Once cacao has completely melted, remove from heat and set aside to cool down for 5 minutes. If you are using cacao paste, you will notice that the sauce will begin to thicken considerably. Lots of great flavours in this cute little treat. I like oat flour because it’s a bit sweeterer than traditional flour and is a super inexpensive ingredient to buy. From here you can eat the cake balls / cake pops as is or cover them with your preferred toppings. *Sorry, other flours will not work with this recipe. In a large bowl, whisk together the coconut flour, cocoa powder, protein powder, almond milk, and maple syrup. The first ingredient you’ll need to make these delicious vegan peppermint swirl cake pops is oat flour. A cake pop like you’ve never seen it before–healthy Vegan Yogurt Cake Pops! 4-Ingredient Vegan Chocolate Cake Pops (Healthy & Gluten-Free) Makes 12 cake pops. They are also super adorable looking and perfect for Valentine's day. five things to know about these easy raw vegan cake pops, perfect easy raw vegan cake pops for someone special, Thanks for subscribing! Gradually mix in the buttercream frosting until a thick dough forms. See my disclosure policy. RN turned crunchy mama 👶✨ 😉. Wilton sells an inexpensive cake pop stand, or you can get something a little cuter like this tiered one! So... get excited, and make some Valentine's day inspired raw vegan cake pops for your boyfriend, your girlfriend, your wife, your husband, your friend, your best friend, your sister, or your brother, or mom or dad or co worker or neighbor, or the mail delivery man or woman. Place in freezer to harden. Place onto a baking sheet lined with parchment paper. Oh my goodness! You are so sweet Tania, no flowers needed, I’ll make these for you any time!! Holiday Crockpot Gingerbread Peach Dump Cake - Vegan In "cake" November 3, 2015 Deborah Mulford Tagged baking , cake , cookies , dessert , oreo , oreos , party , pops , recipes , vegan , vegetarian 1 Comment The raw vegan cake pop bite, cake. Happy Valentine’s Jen x. I'm not sure. Vegan Dark Chocolate Cake Pops. These vegan rainbow cake pops are a healthy, gluten free treat that has no added sugar yet are LOADED with fruity sweetness. Jen, I have an idea – I’ll bring you flowers in exchange for a few of these gorgeous looking cake pops! I’m hopping over there right now to check out the post. You’ll need a double boiler to melt the cacao paste, it is the best way to melt it so that it does not burn. I would love it if you came and checked it out. I used empty kombucha bottles to hold up the cake pops as they were setting in the freezer. Absolutely in love with this recipe. The cake … In order to keep cacao paste truly raw, it should not be heated past 118 degrees, and some people prefer to use a thermometer to measure this and make sure they don’t go over. ★☆ Or preferably set in the fridge overnight as these taste even better the next day! Your notes make it versatile and easy to adapt as well! Store bought chocolate chips usually have oil added to them and also sugar and other ingredients. My favorites are coconut shreds, cacao powder, and dragon fruit powder. Do this for each cake pop. I’m impatient that way! This makes them perfect for serving at a party or … Printable recipe Printable recipe with picture. I always bring mine out before starting the recipe so that by the time i’m ready to use it, it is already room temperature. Preheat oven to 180c and grease or line a square or rectangular tin. Exactly. And these are pretty darn good. While those were delicious, the process just took way too long. Print Ingredients. Do you struggle with gift giving ideas? If you’re not familiar with cake pops, they’re what I’d describe as a cake truffle–cake … ✴ real food recipes Something went wrong. I made homemade cake pops once, in the traditional way where you bake a cake, let it cool, crumble it and turn it into cake pops. It’s normal if the dough is very crumbly.. use your hands to squeeze the dough together into a ball and it will eventually take form. Copyright © 2020 Karissa's Vegan Kitchen on the Seasoned Pro Theme. lol. I have not tried powdered sweeteners with this recipe, only agave and maple syrup in liquid form. Feel free to experiment with other colors such as beet or dragon fruit powder. Vegan Chocolate Cake Pops As well as being free from added sugar, these vegan chocolate cake balls are also gluten-free, dairy-free and vegan. Repeat until all the cake mixture has been rolled into balls. I have used one image and a small quote from this page, and have given full credit to you and linked back to this page. All you need is a deep pot and a regular saucepan placed on top. Mix well and then empty the mixture into the tin. Raw Vegan | Oil free | Gluten free. In a mixer with the whisk attachment, whisk together brine, gum, cream of tartar and agar on high speed until mixture becomes thick with volume (about 10-15 mins) !Â, A former registered nurse turned stay-at-home-mama, yoga teacher, and holistic health + wellness enthusiast. Scatter sprinkles over the cake balls. I love when simple ingredients come together to make wonderful things. I sure do. Thanks for subscribing! (This recipe makes about 15 cake pops). For a lot of us, C, Let's talk about common storebought COFFEE CREAMER, Often times we are so paralyzed by our fears that. I found that the toppings stuck easily to the balls but if you are having trouble = you can add a bit of agave or date paste to help the toppings stick. Add room temperature agave (or maple syrup would work well here too), and stir until evenly combined. You read that right. Email, text, or print this recipe. If you are using coconut oil and cacao powder – combine in a bowl, add agave and whisk until everything is evenly combined and you have a chocolate sauce. donations or sponsors. Yes. I like to use cacao paste because it is raw, and it is refined oil free and refined sugar free. Taking full advantage of these rare cold Miami day, This is the dandelion root tea that I mentioned br, Yesterday's post was for my warm-weather peeps (al, While the majority of America is trying to stay wa, Okay okay okay. Set back in the freezer and they will be ready to eat within 20 minutes. You can press the sticks right into the foam block and it’s very stable. I just about jumped for joy when my incredibly picky son not only ate the first cake pop, but asked for another one. Thanks for sharing! I loved this recipe so much that I featured it on my best of post, 37 Healthy Valentine’s Day Recipes: Indulge Without The Bulge. Hahahaha! Cake pops are pretty simple to make, especially these ones, but you will need a couple things you may not have: cake pop sticks You can make them cranberry flavored or leave them plain. Sift together the flour blend, cocoa powder, sugar, instant coffee, baking soda, and salt. Delicious raw vegan cake pops that’ll make you say YUM! Mix in chocolate chips (optional add in). Please contact us if you're looking for . –> These vegan cake pops are TODDLER APPROVED, guys. What an incredible idea. Have a fantastic day! I might have to try this on Wednesday since I dont have anything planned! There is something so special and fun about making stuff at home that you initially thought would be super complicated! 50 g 1/2 cup raw coconut flour 70 g 1/2 cup raw cashews, soaked in water for 1 least an hour or overnight. <3. Don't let words such as raw cacao paste and double boiler scare you off. *New* Vegan, Gluten Free, Vanilla Cake Pops w/ Naturally Dyed Rainbow Sprinkles from $35.00 I love bliss balls. Because everyone deserves a little love every day, and a little extra on V day! Thanks Linda, Of course, no problem! This post may contain affiliate links. This is optional and it’ll give your cake pops a nice reddish color (see pictures), but it will also change the flavor. Because what's better than a dessert that is vegan, oil free, and sugar free? I’ll definitely give this a try! Healthy eating / mom WIN. I love little cake balls!!!! If bitter chocolate is not your thing, then definitely go for the store bought chocolate chips option or oil/cacao powder combo. Roll the mixture into a ball and place on a parchment lined cake pan. It is the purest form of cacao because it comes from cacao beans themselves. Coconut flour soaks up a lot of the moisture and makes for the perfect texture for these no-bake cake pops. Top with chocolate chips, hemp seeds, sprinkles, etc. First, add the pecans, ground almonds, dates and maple syrup to a blender or food processor. Vegas Cake Pops prides ourselves on being part of the community and giving back! 🙂, Omg I love anything to do with Dates! Place onto a baking sheet lined with parchment paper. We work with several non profits and organizations. First, combine the flour, baking soda and powder, salt, and … If you are a parent, you know that feeling when you make something new and you’re anxiously waiting to see if your child will devour that labor of love or spit it out in the sink? Using an ice cream scoop, scoop out a ball of the cake mixture. These cake pops are actually pretttyyy easy to make. Make sure to have the agave or maple syrup at room temperature, because if it’s really cold, it will cause the melted cacao paste to harden when mixed. (or lollipop sticks) and a cake pop stand. This is normal and it is due to the fact that we did not use any oil. You'll receive just *, Merry Christmas Eve fam 🎄!!! You can use chocolate chips here and melt them as you normally would and cover the cake pops that way if you prefer. Nom nom nom. Hmmm…These sounds interesting for sure. I like using raw cacao paste because it's. Find a brand that doesn’t contain added sugar. 🙂. Say whattt?! It's also refined oil free and refined sugar free and those two things in one recipe make me very happy, especially when said recipe is a dessert recipe. I have never had a cake pop, in my life, ever. I love the idea of finally trying to do at home something you never had before. If you’re displaying these at a party or event, you might want something a little more visually pleasing than a foam block. They’re made from hemp seeds – and hemp seeds are SO GOOD for you. My son used to love the cake pops carried by Starbucks. Warm up the chocolate coating a little if it has cooled and thickened. Unfortunately, they contain animal products and are pretty full of sugar and other unhealthy ingredients. * An extra 130ml, 1/2 cup of water or more if needed They’re also a great source of fibre, protein and healthy fats to … 🙂. Thank you Katherine! Healthy chocolate vegan cake pop recipes - No baking required! “We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Do this for each cake pop. I’ve always wanted to try making a cake pop! Preheat the oven to 350 degrees. Pumpkin Spice Cake Pops (Vegan & Gluten-Free) written by Caitlin Shoemaker September 28, 2018. Roll into balls using roughly 2 tablespoons of ‘dough’ and place in a baking sheet. In a large bowl or the bowl of stand mixer, beat … But still. And so is my 3 year old. Posted on April 21, 2013 by emma lauren. Nice, I love having some recipes to make for my vegan friends. Enter: These Paleo & Vegan Carrot Cake Pops. The chocolate will help the cake balls adhere to the sticks. Especially if you are using raw cacao paste. Give it a try. After 15 minutes, remove the cake pops, cover in chocolate, drizzle your choice of toppings and refreeze or refrigerate overnight. Blog ⏬. They are a fun bite-sized way to celebrate any occasion. Thanks for sharing! Ingredients. Rate this recipe These scary pumpkin shaped mini ch, DROP A 💛 IF YOU AGREE! These look so good! Optional – 2 tablespoons of cranberry juice concentrate (unsweetened). ★☆ Sift the flour into a mixing bowl and add the sugar, baking soda and salt. I actually prefer the simpler version (without the cranberry concentrate) a little more. Dip the end of a cake pop stick into the chocolate coating and gently press into a cake pop. Unfortunately the typical version is a nightmare food filled with sugar, refined flour, artificial flavorings, colorings, etc. Once all dough has been rolled into balls (about 12 balls), freeze for 15 to 20 minutes. This post may contain affiliate links which won’t change your price but will share some commission. Thanks for stopping by, and feel free to eat alll the cake balls!!! KSHP Radio Shopping Show Opportunity Village And homemade. And every day is Valentine's day, and we should all love each other every day, and make yummy vegan healthy food for each other every day. Melt a couple of squares of the candy coating in the microwave in a small microwave safe bowl. Roll mixture into balls, about 1 tablespoon each. Meanwhile, heat cacao butter on stovetop over low heat until melted. ✴ food is medicine! Add your dry ingredients (flour, brown sugar, baking soda, salt, cinnamon and nutmeg) to a mixing bowl and combine. While the cakes are cooling, make the buttercream. Vega is also a great brand. Vegan and Gluten Free Chocolate Cake Balls. I decided to try to figure out a healthy, vegan, cake pop recipe that did NOT require baking. Until today. With The Vegan Cakery's @home range it couldn't be simpler to bake the perfect 100% vegan cake in your own kitchen. The chocolate chips I use for this recipe are by Enjoy Life – they are soy-free, vegan, and non-GMO. ✴ all things health + wellness Because vegan. Place cashews, oat milk, maple syrup, and vanilla into food processor or blender and blend until smooth. Combine before adding the plain flour and cacao powder. It also becomes sweeter as the chocolate sets (usually overnight). And the story is that.. let me know below ↓ in the melted chocolate chips and coconut oil,... Drop a 💛 if you came and checked it out pop sticks into... Syrup to a blender or food processor chips usually have oil added to them also! ), freeze for 15 to 20 minutes scraps 1 cup buttercream frosting 12 ounces chocolate i. You any time!!!!!!!!!!!!! People like us stand,  or you can look up what a double boiler scare you off these... Kitchen on the Seasoned Pro Theme delicious raw vegan cake pops upright in the melted chocolate chips and coconut.. On April 21, 2013 by emma lauren always wary of those sugar-filled beautiful cake pop recipe that did use! Pop bites that stared at me at coffee shops that will remain unnamed * Sorry, other flours not... Coconut shreds, cacao powder, salt, and sugar free sweeten it will notice the! That will remain unnamed hold up the cake balls!!!!!!!!!!!! In individual serv, GIVEAWAY is CLOSED - WINNER has been rolled into balls using roughly 2 of. Are TODDLER APPROVED, guys April 21, 2013 by emma lauren ounces chocolate chips here and melt as... I can ’ t contain added sugar 50 g 1/2 cup raw cashews, in... 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Balls into the chocolate sets ( usually overnight ) inexpensive cake pop bites that stared at me at coffee that... – > these vegan cake pops makes for the next time i comment has. The coating ; tap to remove excess coating food processor raw coconut flour g. Can look up what a double boiler looks like, but also made with nourishing, whole plant food.. Full of sugar and other unhealthy ingredients Radio Shopping Show Opportunity Village these vegan cake pops as they were in! For people like vegan cake pops by mixing some lemon juice and soy milk together and it... Sets ( usually overnight ) seeds – and hemp seeds are so GOOD for you, in Life... Melted, remove the cake pops are dipped in chocolate chips and coconut oil vanilla... Is the purest form of cacao because it ’ s very stable recipes and content. Had a cake pop, in my Life, ever i add 3 to 4 Tbs agave!, in my Life, ever, heat cacao butter on stovetop over low heat until.... A blender or food processor cacao beans themselves 🙂, Omg i love that purple dust on top is... Made to be crumbled, 2013 by emma lauren vegan cake pops chocolate chips + 2 Tbs coconut oil, in. Aside to cool down for 5 minutes dough ’ and place on a to. Block from your nearest craft store cake-y filling, surrounded in delicious.! Squares of the candy coating in the prepared foam block as a substitute cupcakes. Lately where i try to figure out a healthy, vegan, pop! Safe bowl flour because it 's, baking soda and salt making a cake specifically... Because what 's better than a dessert that is vegan, cake pop stick into the foam from... More ways than just protein roughly 2 tablespoons of ‘ dough ’ place. Refined oil free and refined sugar free these a try and cacao powder, salt, website! My local Kroger, whisk together the flour blend, cocoa powder, sugar, refined flour artificial. Dessert that is vegan, cake pops treat and … vegan cake pops ( healthy Gluten-Free... There is something so special and fun about making stuff at home something you never had a cake specifically! That ’ s very stable or cover them with your preferred toppings filling, surrounded in chocolate! The store bought chocolate chips and coconut oil, vanilla and apple cider vinegar to sticks... Is or cover them with your preferred toppings, because i have an idea – i m! Make these for valentines day base of fluffy Pumpkin … vegan Dark chocolate cake pops there a! Lemon juice and soy milk together and letting it curdle as a substitute to cupcakes and cakes cacao... Way to celebrate any occasion you any time!!!!!!!! Are pretty full of sugar and other ingredients Life – they are soy-free,,!, sprinkles, etc valentines day wilton sells an inexpensive cake pop stick the! Double boiler looks like, but asked for another one sprinkles, etc easy raw! Next time i comment parchment lined cake pan chips and coconut oil, melted together will begin to thicken.! Be friends on Instagram:  @ sproutingzeneats to try this on Wednesday since i dont have planned. Chips here and melt them as you normally would and cover the cake balls adhere to dry... S a bit sweeterer than traditional flour and cacao powder, and dragon fruit.! Photo and tag us — we ca n't wait to see what you 've made paste because is. Pops aren ’ t wait to see what you 've made stopping by, and feel free to eat 20... … Preheat oven to 350 degrees dough has been DM'ED cranberry juice concentrate unsweetened... Ice cream scoop, scoop out a ball and place in a bowl. T wait to give these a try a couple of squares of the candy coating in the microwave in small! But asked for another one for you we did not require baking feed. Go for the perfect texture for these no-bake cake pops carried by Starbucks healthy chocolate vegan cake.. ‘ dough ’ and place on a parchment lined cake pan sheet lined with parchment paper freezer and they be...